“You’re going to have to put in some overtime”
MON-FRI: 3-6PM (served in the bar and lounge only)
korean lemonadeSHOCHU, GINGER, WATERMELON + LEMON/LIME
bartender's batchTRUST US. IT'S GOOD
coors lightCRISP. REFRESHING
c.o. milk punchSCOTTISH WHISKY, JAMAICAN RUM, COCONUT MILK, TOASTED COCOA-NIB
mixologyGENESEE LAGER. JIM BEAM BOURBON
house wineRED. WHITE.
korean wings (4)GOCHUJANG, SESAME + SCALLION
ricotta, olives + ciabatta
thai chicken meatballsCASHEW SAUCE & RICE
fried cheese curds + sambal
*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.